Gurumukhi Rajma Chitra – Premium Speckled Kidney Beans for Authentic Indian Flavors!

Enjoy the rich taste and creamy texture of Gurumukhi Rajma Chitra, a variety of kidney beans known for its unique speckled appearance and delicious flavor. A staple in North Indian cuisine, Rajma Chitra is perfect for making the classic Rajma Masala, a comforting and protein-rich curry best enjoyed with steamed rice. These beans cook to a soft, buttery texture, absorbing spices beautifully for a flavorful meal.

Why Choose Gurumukhi Rajma Chitra?

✔ Rich in Protein & Fiber – A nutritious plant-based protein source.
✔ Authentic Indian Taste – Perfect for traditional Punjabi Rajma.
✔ Pure & Natural – No preservatives, just high-quality kidney beans.
✔ Easy to Cook – Softens well and blends beautifully with spices.

How to Use:

• Rajma Masala – Slow-cooked with onions, tomatoes, and spices for a rich curry.
• Mexican & Fusion Dishes – A great addition to burritos, salads, and soups.
• Healthy Protein Source – Ideal for vegetarian and vegan diets.

Enjoy the wholesome goodness of Gurumukhi Rajma Chitra in your home-cooked meals. Order now and bring the flavors of Punjab to your kitchen! ✨