

Taza Kuttu Flour" refers to a specific brand of buckwheat flour. Buckwheat flour, known as 'Kuttu ka Atta' in Hindi, is a popular ingredient in various parts of India, especially during fasting periods like Navratri. Here's a brief overview:
Taza Kuttu Flour
- Brand: Taza is a brand that offers a variety of flours and food products.
- Type: Kuttu Flour (Buckwheat Flour).
- Uses: Primarily used in Indian cooking, especially for fasting dishes.
- Gluten-Free: Buckwheat flour is naturally gluten-free, making it a good option for those with gluten intolerance or celiac disease.
- Nutritional Benefits: High in fiber, protein, and essential nutrients. It's also known for its beneficial impacts on heart health and blood sugar control.
This flour can be used to make a variety of dishes, including flatbreads (rotis), pancakes, and as a thickening agent in soups and stews. Its nutty flavor also makes it a popular ingredient for sweet and savory recipes alike.